Curd your enthusiasm for a delicious tour of the world's best cheeses.<\/b><\/p>\n
Join cheese connoisseur Hero Hirsh on a witty and deliciously nerdy journey through the science, stories, and stinky secrets of the planet's most moreish of morsels. <\/p>\n
Cheese<\/i> isn't just something you eat – it's something to savour, study, and obsess over. Learn how to taste like a pro, unlock the perfect pairings (yes, even with chocolate), and hunt down the world's rarest wheels and most pungent pleasures.<\/p>\n
From 7,000-year-old cheesemaking tricks to microbial magic – this is a flavour-packed guide to the wild, weird, and wonderful world of cheese.<\/p>\n","protected":false},"excerpt":{"rendered":"
Join cheese connoisseur Hero Hirsh on a witty and deliciously nerdy journey through the science, stories, and stinky secrets of the planet’s most moreish of morsels. Cheese isn’t just something you eat – it’s something to savour, study, and obsess over. Learn how to taste like a pro, unlock the perfect pairings (yes, even with chocolate), and hunt down the world’s rarest wheels and most pungent pleasures. From 7,000-year-old cheesemaking tricks to microbial magic – this is a flavour-packed guide to the wild, weird, and wonderful world of cheese.<\/p>\n","protected":false},"featured_media":0,"comment_status":"","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[59],"product_tag":[60,4716,358],"class_list":["post-119747","product","type-product","status-publish","product_cat-food-drink","product_tag-cookery-food-drink-etc","product_tag-cooking-with-dairy-products","product_tag-gift-books","pa_book_author-hirsh-hero","pa_cover-hardback","pa_dewey-637-3-edition23","pa_imprint-welbeck","pa_language-english","pa_pages-8436","pa_publisher-welbeck","pa_readership-general-trade-code-k","first","onbackorder","taxable","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"\n